Entrepreneurship
  • Language: en
  • Pages: 592

Entrepreneurship

None

Building College Spelling Skills
  • Language: en
  • Pages: 196

Building College Spelling Skills

None

Mycrimekit Access Code Only
  • Language: en

Mycrimekit Access Code Only

MyCrimeKit is an online supplement that offers book-specific learning objectives, chapter summaries, flashcards and practice tests as well as video clips and activities to aid student learning and comprehension. Also included in MyCrimeKit are Research Navigator and weblinks giving users access to powerful and reliable research material.

Elementary Algebra for College Students
  • Language: en

Elementary Algebra for College Students

None

MathXL Student Access Kit
  • Language: en

MathXL Student Access Kit

  • Type: Book
  • -
  • Published: 2000-09-24
  • -
  • Publisher: Unknown

None

The Curious Researcher
  • Language: en
  • Pages: 400

The Curious Researcher

This access code card gives you access to all of MyCompLab's grade-boosting resources plus a complete E-Book of The Curious Researcher, 6/e by Bruce Ballenger. The new MyCompLab empowers student writers and facilitates writing instruction by uniquely integrating a composing space and ePortfolio with proven resources and tools. In this revolutionary application, students have writing, grammar, and research help at their fingertips as they draft and revise.

The Power of Practice, MyAccountingLab Access Code Card
  • Language: en

The Power of Practice, MyAccountingLab Access Code Card

None

Criminology
  • Language: en
  • Pages: 443

Criminology

  • Categories: Law

This package contains the following components: -020553693X: Criminology -0135068452: Criminology Interactive -- Access Card

Purchasing for Food Service Operations
  • Language: en
  • Pages: 465

Purchasing for Food Service Operations

This textbook teaches the latest thinking in purchasing, guided by a review committee of food purchasing professionals from restaurants, hotels, and on-site/managed services organizations. The book focuses on value-added purchasing strategies and techniques that go beyond a basic product specification approach. Readers will learn how the purchasing control point is a vital element in the food distribution chain from the source and manufacturers to the guest at the table. It covers the latest in e-purchasing, addresses trends in purchasing and product, and features vital information on security, food safety, and ethics from both the distributor's and operator's perspectives.

Basic Conducting Techniques with Media DVD
  • Language: en
  • Pages: 298

Basic Conducting Techniques with Media DVD

This package contains the following components: -0136011934: Basic Conducting Techniques -0136011942: Media DVD for Basic Conducting Techniques